BREAKING MYTHS
A signature Atlantic red
"Deitado"
It is the most personal bet
from our winery
An Atlantic red wine of signature
who drinks the wine made
on the banks of the Miño River
since ancient times
bringing to the present,
the unique strength of our land.
Unfiltered authenticity
"Deeded" Push the limits
gives elaboration to offer an atlantic red wine
unfiltered that, although it may present
Deposits in the bottle do nothing but favor
its authenticity, character and nuanced flavour.
Recovering the past
gives us a future.
Our Rias Baixas red wine "Deitado"
It is the result of a process
A process that has been carried out by our winemaker Alberto Verea and a careful selection of native varieties, mainly "Sousón " and "Brancellao", but also "Espadeiro", "Pedral", "Caiño" and "MencÃa". They come from our vineyards in the municipality of As Neves as well as from small local producers in the same municipality.
In this way, we are committed to a wine that recovers varieties in a sustainable way, consistent with the environment and the backbone of the territory.
"If I speak, I will speak of the earth "
The favourable microclimate of the land of As Neves between the Atlantic Ocean and the rivers Miño and Termes becomes an essential ally for us, together with the characteristic granite and clay soil that allows the mythical Galician rain to drain away.
To our land
AS NEVES
On our land we walk on cadaleitos.
The pregnant women look for godfathers on the bridges.
Xantamos serpes two rivers,
and it goes on like this,
we work on land
Please never change it.
On our land is As Neves.
Colleiteiro
Chan de Vide
DEITATED
Sea front
Chan de Vide Deit ado is made with grapes from selected plots of our management and small local producers.
A production adapted to current times, but with a closer look, no wine has been made on the banks of the Minho since ancient times.
Undoubtedly an undisputed representative of the Atlantic red wine.
TASTING
​
At sight: Ruby color with reflective purple vermilions.
On the nose: Aromas of brown fruits, amorodos, raspberry and lixeiro saline aroma.
In the mouth: Fresh and elegant, fine and balanced with saline and mineral flavors integrated into a sweet whole.
Long and persistent finish.
__________
Alcohol Level: 12.5%vol
Sugar reduction: 1.0 g/l
Total acidity: 5.90 g/l tartaric
Orix in: DO RÃas Baixas
Variety: Plurivarietal.
Mainly Sousón and Brancellao, Espadeiro, Pedral, Caiño and MencÃa.
ATLANTIC TINTØ
